The essential tool to prepare some delicious such as gnocchi, or mashed potatoes.

Potato Ricer, Pasta Press, Masher, Burger Press, Juicer – Stainless Steel Multi-purpose Kitchen Press – Traditional mashers mash the potato several times in the same place, creating extra starch which results in a gummy texture. Using a ricer, you only process the potato once so you get a very light and fluffy texture, but no lumps.